Desert agriculture involves cultivating crops and raising livestock in arid regions with limited water resources, extreme temperatures, and poor soil quality. This research area focuses on developing innovative techniques and technologies to improve the productivity and sustainability of agriculture in arid environments. This includes the use of drought-resistant crops, drip irrigation systems, greenhouses, and soil management practices to maximize water efficiency and crop yield. Desert agriculture research also explores ways to mitigate the impact of climate change on agricultural production in these challenging environments. By addressing the unique challenges of desert agriculture, researchers aim to increase food security and economic opportunities for communities living in arid regions.